Bassuno
179 calories
18.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
6 g |
Centennial6 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
19.25 |
100% |
6 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
6 g |
Centennial (Pellet) 6 g Centennial (Pellet) Hops |
|
19.25 |
100% |
6 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 L |
|
Infusion |
71 °C |
68 °C |
90 min |
4 L |
|
Fly Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
68 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4 L/kg
|
8 |
Mash volume with grains
|
9.3 |
Grain absorption losses
|
-2 |
Remaining sparge water volume (equipment estimates 8.6 L)
|
4.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 13.7 L)
|
9.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0 |
Post boil Volume
|
8 |
Going into fermentor
|
8 |
Total:
|
12.4
|
Equipment Profile Used: |
System Default |
"Bassuno" No Profile Selected beer recipe by Anonymous. All Grain, ABV 5.65%, IBU 19.25, SRM 5.25, Fermentables: (Golden Promise) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-05-26 05:41 UTC