IMPERIAL RED ALE
2 calories
-0.2 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1 lb |
German - CaraMunich II1 lb CaraMunich II |
|
34 |
46 |
9.1% |
10 lb |
Red X10 lb Red X |
|
36 |
12 |
90.9% |
11 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Warrior1 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
82.56 |
66.7% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
30 min |
12.62 |
33.3% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Warrior (Pellet) 0.99999999771257 oz Warrior (Pellet) Hops |
|
82.56 |
66.7% |
0.50 oz |
Cascade (Leaf/Whole) 0.49999999885628 oz Cascade (Leaf/Whole) Hops |
|
12.62 |
33.3% |
1.50 oz
/ $ 0.00
|
Priming
Method: sucrose
Amount: 5.1 oz
Temp: 68 °F
CO2 Level: 2.52 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.54 gal |
|
Strike |
162 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.65 qt/lb
Starting Grain Temp:
68 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.65 qt/lb
|
4.54 |
18.2
|
Mash volume with grains
|
5.42 |
21.7
|
Grain absorption losses
|
-1.38 |
-5.5
|
Remaining sparge water volume (equipment estimates 4.39 g | 17.6 qt)
|
4.35 |
17.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.31 g | 29.2 qt)
|
7.26 |
29
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil Volume
|
5.75 |
23
|
Going into fermentor
|
5.75 |
23
|
Total:
|
8.89
|
35.5
|
Equipment Profile Used: |
System Default |
"IMPERIAL RED ALE" American Amber Ale beer recipe by Anonymous. All Grain, ABV 0.06%, IBU 95.18, SRM 14.98, Fermentables: (CaraMunich II, Red X) Hops: (Warrior, Cascade)
Last Updated and Sharing
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- Last Updated: 2024-05-25 22:57 UTC