Cascade pilsner - Beer Recipe - Brewer's Friend

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Cascade pilsner

170 calories 15 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 170 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Saturday May 25th 2024
1.056
1.010
6.1%
28.1
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.90 kg German - Pilsner4.9 kg Pilsner 38 1.6 96.1%
200 g Aromatic200 g Aromatic 33 38 3.9%
5.10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Magnum5 g Magnum Hops Pellet 15 Boil 75 min 10.86 3.8%
50 g Cascade50 g Cascade Hops Pellet 7 Boil 2 min 4.1 38.5%
75 g Cascade75 g Cascade Hops Pellet 7 Whirlpool 0 min 13.13 57.7%
130 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion 66 °C 66 °C --
Strike 78 °C 78 °C 5 min
Starting Mash Thickness: 1.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 7.7
Mash volume with grains 11
Grain absorption losses -5.1
Remaining sparge water volume (equipment estimates 24.7 L) 26.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.4 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20.4
Hops absorption losses (whirlpool, hop stand) -0.4
Going into fermentor 20
Total: 34  
Equipment Profile Used: System Default
"Cascade pilsner" No Profile Selected beer recipe by Asgeir. All Grain, ABV 6.13%, IBU 28.08, SRM 5.36, Fermentables: (Pilsner, Aromatic) Hops: (Magnum, Cascade)
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  • Last Updated: 2024-05-26 08:03 UTC