Coors clone
133 calories
11.9 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Calypso10 g Calypso Hops |
|
Pellet |
13 |
Boil
|
60 min |
16.99 |
50% |
10 g |
Pacific Jade10 g Pacific Jade Hops |
|
Pellet |
13 |
Boil
|
10 min |
6.16 |
50% |
20 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 L |
|
Infusion |
70 °C |
65 °C |
60 min |
11 L |
|
Sparge |
80 °C |
80 °C |
-- |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 29.5 L)
|
20.7 |
Mash volume with grains (equipment estimates 32 L)
|
23.2 |
Grain absorption losses
|
-3.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 24.8 L)
|
16 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
19 |
Volume into fermentor
|
19 |
Total:
|
20.7
|
Equipment Profile Used: |
System Default |
"Coors clone" No Profile Selected beer recipe by Brewer #419304. BIAB, ABV 4.77%, IBU 23.15, SRM 3.31, Fermentables: (Pilsner Malt, Maris Otter Pale, Flaked Corn) Hops: (Calypso, Pacific Jade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-05-22 06:31 UTC