Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
0.75 lb | Liquid Malt Extract - Light - (late boil kettle addition) |
$ 2.00 / lb $ 1.50 |
35 | 4 | 37.5% |
0.75 lb | Briess - DME Bavarian Wheat |
$ 2.66 / lb $ 2.00 |
44.6 | 3 | 37.5% |
0.50 lb | Briess - Dark Munich Malt 30L |
$ 1.99 / lb $ 1.00 |
36 | 30 | 25% |
2 lbs / $ 4.49 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Cascade |
$ 15.00 / lb $ 0.47 |
Pellet | 7 | Boil | 60 min | 41.47 | 50% |
0.50 oz | Hallertau Mittelfruh |
$ 17.79 / lb $ 0.56 |
Pellet | 3.75 | Boil | 5 min | 4.43 | 50% |
1 oz / $ 1.02 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
0.28 oz | Yeast Nutrient |
$ 2.47 / oz $ 0.70 |
Other | Primary | -- |
$ 0.70 |
Fermentis - Safale-WB06 | ||||||||||||||||
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$ 2.85 |
Method: sucrose Amount: 1.1 oz Temp: 68 °F CO2 Level: 2.65 Volumes |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
0.3 gal | Steeping | 150 °F | 148 °F | 60 min |
Water | Gallons | Quarts |
---|---|---|
Heat water added to kettle (equipment estimates 3.58 g | 14.3 qt) | 2.31 | 9.2 |
Mash volume with grains (equipment estimates 3.58 g | 14.3 qt) | 2.35 | 9.4 |
Grain absorption losses (steeping) | -0.06 | -0.3 |
Mash Lauter Tun losses | -0.25 | -1 |
Volume increase from sugar/extract (early additions) | 0.06 | 0.2 |
Pre boil volume (equipment estimates 3.57 g | 14.3 qt) | 2.3 | 9.2 |
Volume increase from sugar/extract (late additions) | 0.06 | 0.3 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.04 | -0.2 |
Post boil volume | 2.1 | 8.4 |
Going into fermentor | 2.1 | 8.4 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | ||
Total: | 2.31 | 9.2 |
Equipment Profile Used: | System Default |