Brewpub Light Lager - Beer Recipe - Brewer's Friend

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Brewpub Light Lager

129 calories 12.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 120 gallons (fermentor volume)
Pre Boil Size: 130 gallons
Post Boil Size: 125 gallons
Pre Boil Gravity: 9.5 °P (recipe based estimate)
Post Boil Gravity: 9.9 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 129 calories (Per 12oz)
Carbs: 12.3 g (Per 12oz)
Created: Saturday May 18th 2024
9.9 °P
2.1 °P
4.1%
0.0
3.0
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
110 lb American - Pale 6-Row110 lb Pale 6-Row 35 1.8 57.9%
80 lb Rahr - Premium Pilsner80 lb Premium Pilsner 36.8 1.75 42.1%
190 lbs / $ 0.00
 
Yeast
Omega Yeast Labs - Dried Lutra Kveik - OYL-071DRY
Amount:
1 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1575 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
1-Chicago, Illinois, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 121.5 gal (486 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 109.5 gal (438 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 86.45 gal (345.8 qt) 71.25 285  
Strike water volume at mash thickness of 1.5 qt/lb 71.25 285  
Mash volume with grains 86.45 345.8  
Grain absorption losses -23.75 -95  
Remaining sparge water volume (equipment estimates 74.25 g | 297 qt) 82.75 331  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 121.5 g | 486 qt) 130 520  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 120 g | 480 qt) 125 500  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 125 g | 500 qt) 120 480  
Total: 154 616
Equipment Profile Used: System Default
"Brewpub Light Lager" American Light Lager beer recipe by Brewer #114159. All Grain, ABV 4.11%, IBU 0, SRM 3.04, Fermentables: (Pale 6-Row, Premium Pilsner)
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  • Last Updated: 2024-05-20 18:56 UTC