British Golden Ale - 35th Collab
158 calories
15.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
45 g |
Cascade45 g Cascade Hops |
|
Pellet |
7.2 |
Boil
|
60 min |
40.53 |
100% |
45 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
45 g |
Cascade (Pellet) 45 g Cascade (Pellet) Hops |
|
40.53 |
100% |
45 g
/ $ 0.00
|
Target Water Profile
Amber Balanced - 7-17 SRM
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
150 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Total strike volume
|
7.56 |
30.2
|
Mash volume with grains
|
8.36 |
33.4
|
Grain absorption losses
|
-1.25 |
-5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.06 g | 28.2 qt)
|
6.06 |
24.2
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil volume (equipment estimates 4.5 g | 18 qt)
|
5.5 |
22
|
Estimated amount in fermentor
|
5.5 |
22
|
Total:
|
7.56
|
30.2
|
Equipment Profile Used: |
System Default |
"British Golden Ale - 35th Collab" British Golden Ale beer recipe by Aaron S. BIAB, ABV 4.82%, IBU 40.53, SRM 4.69, Fermentables: (Maris Otter Pale, Pilsner, White Wheat) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-05-16 22:49 UTC