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Awesome Recipe

219 calories 22.2 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 7 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 7 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 219 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)
Created: Thursday May 16th 2024
1.066
1.016
6.5%
0.0
6.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Briess - Wheat Malt, White8 lb Wheat Malt, White 39.1 2.5 47.1%
4 lb Avangard - Pale Ale Malt4 lb Pale Ale Malt 39 2 23.5%
4 lb Avangard - Pilsner4 lb Pilsner 37.3 1.7 23.5%
1 lb Honey Malt1 lb Honey Malt 37 25 5.9%
17 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Lemondrop3 oz Lemondrop Hops Pellet 6 Boil 0 min 100%
3 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 10.74 g | 43 qt) 10.13 40.5  
Mash volume with grains (equipment estimates 10.74 g | 43 qt) 11.49 45.9  
Grain absorption losses (steeping) -2.13 -8.5  
Pre boil volume (equipment estimates 8.61 g | 34.5 qt) 8 32  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil volume 7 28  
Going into fermentor 7 28  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 10.13 40.5
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by TGFB. Extract, ABV 6.45%, IBU 0, SRM 6.5, Fermentables: (Wheat Malt, White, Pale Ale Malt, Pilsner, Honey Malt) Hops: (Lemondrop)
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  • Public: Yup, Shared
  • Last Updated: 2024-05-16 17:47 UTC