Experimental IPA - Beer Recipe - Brewer's Friend

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Experimental IPA

259 calories 26.3 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Post Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 60% (steeping grains only)
Calories: 259 calories (Per 12oz)
Carbs: 26.3 g (Per 12oz)
Created: Thursday May 16th 2024
1.078
1.019
7.6%
0.0
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb Canadian - Pale 2-Row15 lb Pale 2-Row 36 1.75 83.3%
1 lb American - White Wheat1 lb White Wheat 40 2.8 5.6%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 5.6%
1 lb United Kingdom - Crystal 15L1 lb Crystal 15L 34 15 5.6%
18 lbs / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 8.75 g | 35 qt) 8.25 33  
Mash volume with grains (equipment estimates 8.75 g | 35 qt) 9.69 38.8  
Grain absorption losses (steeping) -2.25 -9  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 6 24  
Boil off losses -1.5 -6  
Post boil volume 5 20  
Going into fermentor 5 20  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 8.25 33
Equipment Profile Used: System Default
"Experimental IPA" American IPA beer recipe by krismcp11. Extract, ABV 7.64%, IBU 0, SRM 6.82, Fermentables: (Pale 2-Row, White Wheat, Carapils (Dextrine Malt), Crystal 15L)
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  • Last Updated: 2024-05-16 17:31 UTC