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Awesome Recipe

173 calories 15.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Scottish Light 60/-
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 173 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created: Wednesday May 8th 2024
1.057
1.010
6.2%
56.9
13.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pale Ale3 kg Pale Ale 37 3.5 93.8%
0.20 kg Bestmalz - BEST Special X0.2 kg BEST Special X 34.5 132.5 6.3%
3.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Artisan - Chinook20 g Chinook Hops Leaf/Whole 11.6 Boil 60 min 41.73 25%
20 g Artisan - Chinook20 g Chinook Hops Leaf/Whole 11.6 Boil 10 min 15.13 25%
40 g Artisan - Chinook40 g Chinook Hops Leaf/Whole 11.6 Boil 0 min 50%
80 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
24 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 59 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11.68 l Infusion 67 °C 67 °C 60 min
Starting Grain Temp: 64 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 11.7
Mash volume with grains 13.8
Grain absorption losses -3.2
Remaining sparge water volume (equipment estimates 10.5 L) 4.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 18.1 L) 12
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 12
Going into fermentor 12
Total: 16.1  
Equipment Profile Used: System Default
"Awesome Recipe" Scottish Light 60/- beer recipe by Brewer #426684. All Grain, ABV 6.16%, IBU 56.86, SRM 13.84, Fermentables: (Pale Ale, BEST Special X) Hops: (Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2024-05-11 03:16 UTC