Strawb-a-rita - Beer Recipe - Brewer's Friend

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Strawb-a-rita

169 calories 8.1 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 0 min
Batch Size: 260 gallons (fermentor volume)
Pre Boil Size: 260 gallons
Pre Boil Gravity: 13.1 °P (recipe based estimate)
Post Boil Gravity: 13.1 °P (recipe based estimate)
Efficiency: 100% (brew house)
Calories: 169 calories (Per 12oz)
Carbs: 8.1 g (Per 12oz)
Created: Wednesday May 8th 2024
13.1 °P
-0.0 °P
7.0%
0.0
0.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
300 lb Cane Sugar300 lb Cane Sugar 46 0 100%
300 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 260 gal (1040 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 248 gal (992 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.5 qt/lb    
Mash volume with grains    
Remaining sparge water volume 238.1 952.4  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 22.15 88.6  
Pre boil volume 260 1040  
Boil off losses    
Post boil Volume 260 1040  
Going into fermentor 260 1040  
Total: 238.1 952.4
Equipment Profile Used: System Default
"Strawb-a-rita" No Profile Selected beer recipe by Jemassey9. All Grain, ABV 6.97%, IBU 0, SRM 0, Fermentables: (Cane Sugar)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2024-06-17 14:29 UTC