amber lager - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

amber lager

161 calories 16.6 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: International Amber Lager
Boil Time: 90 min
Batch Size: 8 gallons (fermentor volume)
Pre Boil Size: 10.33 gallons
Post Boil Size: 8 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Wednesday May 8th 2024
1.049
1.012
4.9%
16.1
7.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale Ale9 lb Pale Ale 37 3.5 58.4%
4 lb Rahr - Premium Pilsner4 lb Premium Pilsner 36.8 1.75 26%
1 lb United Kingdom - Amber1 lb Amber 32 27 6.5%
1 lb Weyermann - Munich Type I1 lb Munich Type I 38 6 6.5%
0.20 lb Honey Malt0.2 lb Honey Malt 37 25 1.3%
0.20 lb Weyermann - Munich Type II (Dark)0.2 lb Munich Type II (Dark) 37 10 1.3%
15.40 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Saaz1 oz Saaz Hops Pellet 3.5 First Wort 0 min 10.87 50%
1 oz Lemondrop1 oz Lemondrop Hops Leaf/Whole 6 Boil 10 min 5.22 50%
2 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 oz Whirlfloc Water Agt Whirlpool 0 min.
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.78 23.1  
Mash volume with grains 7.01 28  
Grain absorption losses -1.93 -7.7  
Remaining sparge water volume 6.73 26.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 10.33 41.3  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 8 32  
Going into fermentor 8 32  
Total: 12.51 50
Equipment Profile Used: System Default
"amber lager" International Amber Lager beer recipe by Brewer #336780. All Grain, ABV 4.87%, IBU 16.09, SRM 7.15, Fermentables: (Pale Ale, Premium Pilsner, Amber, Munich Type I, Honey Malt, Munich Type II (Dark)) Hops: (Saaz, Lemondrop) Other: (Whirlfloc)
Last Updated and Sharing
 
158
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-05-08 13:52 UTC