Bardozas PILOT - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Bardozas PILOT

202 calories 22.5 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 248 gallons (ending kettle volume)
Pre Boil Size: 258 gallons
Pre Boil Gravity: 13.6 °P (recipe based estimate)
Efficiency: 73% (ending kettle)
Calories: 202 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)
Created: Monday May 6th 2024
14.9 °P
4.5 °P
5.7%
0.0
4.1
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
350 lb Dingemans - Pilsen350 lb Pilsen 36.8 1.7 61.4%
50 lb Canada Malting - WHITE WHEAT MALT50 lb WHITE WHEAT MALT 38.1 3.5 8.8%
100 lb Flaked Oats100 lb Flaked Oats 33 2.2 17.5%
25 lb Bestmalz - BEST Chit Malt25 lb BEST Chit Malt 23 1.4 4.4%
25 lb Briess - Carapils Malt25 lb Carapils Malt 34.5 1.5 4.4%
20 lb Maltodextrin20 lb Maltodextrin - (late boil kettle addition) 39 0 3.5%
570 lbs / 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Alpine
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 249.5 gal (998 qt). Suggest reducing initial water volume to 10.38 gal (41.53 qt) and adding 237.5 gal (950 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 250.25 gal (1001 qt) 206.25 825  
Strike water volume at mash thickness of 1.5 qt/lb 206.25 825  
Mash volume with grains 250.25 1001  
Grain absorption losses -68.75 -275  
Remaining sparge water volume 120.75 483  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 247.88 g | 991.5 qt) 258 1032  
Volume increase from sugar/extract (late additions) 1.62 6.5  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 258.12 g | 1032.5 qt) 248 992  
Estimated amount in fermentor 248 992  
Total: 327 1308
Equipment Profile Used: System Default
"Bardozas PILOT" No Profile Selected beer recipe by lostcook. All Grain, ABV 5.66%, IBU 0, SRM 4.05, Fermentables: (Pilsen, WHITE WHEAT MALT, Flaked Oats, BEST Chit Malt, Carapils Malt, Maltodextrin)
Last Updated and Sharing
 
62
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-05-08 04:40 UTC