Cinco da IPA
226 calories
24 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Mash
|
60 min |
13.35 |
11.8% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
7.34 |
5.9% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
8.34 |
5.9% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
8.48 |
5.9% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
10 days |
|
11.8% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
10 days |
|
11.8% |
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
10 days |
|
11.8% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
11.8% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
11.8% |
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
3 days |
|
11.8% |
17 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Centennial (Pellet) 1.9999999954251 oz Centennial (Pellet) Hops |
|
13.35 |
11.8% |
5 oz |
Citra (Pellet) 4.9999999885628 oz Citra (Pellet) Hops |
|
7.34 |
29.5% |
5 oz |
Mosaic (Pellet) 4.9999999885628 oz Mosaic (Pellet) Hops |
|
8.34 |
29.5% |
5 oz |
Simcoe (Pellet) 4.9999999885628 oz Simcoe (Pellet) Hops |
|
8.48 |
29.5% |
17 oz
/ $ 0.00
|
Target Water Profile
Blue Mountain
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
5.44 |
21.8
|
Mash volume with grains
|
6.52 |
26.1
|
Grain absorption losses
|
-1.81 |
-7.3
|
Hops absorption losses (mash)
|
-0.08 |
-0.3
|
Remaining sparge water volume (equipment estimates 3.81 g | 15.3 qt)
|
3.7 |
14.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.11 g | 28.5 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.14
|
36.6
|
Equipment Profile Used: |
System Default |
"Cinco da IPA" Specialty IPA: New England IPA beer recipe by Chris. All Grain, ABV 6.52%, IBU 37.51, SRM 4.62, Fermentables: (American - Pale 2-Row, American - White Wheat, Flaked Wheat) Hops: (Centennial, Citra, Mosaic, Simcoe) Other: (Phantasm Powder)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-05-05 12:48 UTC