Aquanator Amber Ale - Beer Recipe - Brewer's Friend

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Aquanator Amber Ale

188 calories 18.6 g 12 oz
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 98%
Calories: 188 calories (Per 12oz)
Carbs: 18.6 g (Per 12oz)
Created: Friday May 3rd 2024
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Fermentables
Amount Fermentable Cost PPG °L Bill %
8.62 lb Viking - Extra pale malt8.62 lb Extra pale malt 37.6 1.8 77.1%
2 lb The Swaen - GoldSwaen Red2 lb GoldSwaen Red 0.00 / lb
0.00
35 19 17.9%
7 oz German - Melanoidin7 oz Melanoidin 37 25 3.9%
2 oz Briess - Roasted Barley2 oz Roasted Barley 33.1 300 1.1%
11.18 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 60 min 25.6 25%
1 oz Hops Direct - Centennial1 oz Centennial Hops 5.88 / lb
0.37
Pellet 5.7 Boil 15 min 10.34 25%
2 oz Hops Direct - Centennial2 oz Centennial Hops Pellet 5.7 Dry Hop 4 days 50%
4 oz / 0.37
Priming
Method: co2       CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.89 gal Strike 162 °F 152 °F 60 min
4.26 gal Sparge 168 °F 168 °F 15 min
Starting Mash Thickness: 1.75 qt/lb
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.89 19.6  
Mash volume with grains 5.79 23.1  
Grain absorption losses -1.4 -5.6  
Remaining sparge water volume (equipment estimates 3.83 g | 15.3 qt) 4.26 17  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.15 36.6
Equipment Profile Used: System Default
 
Notes

This turned out to be one on my finest brews. Very good. Leans closer to a mild IPA.

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  • Last Updated: 2024-05-03 16:50 UTC