Honey Maple - Beer Recipe - Brewer's Friend

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Honey Maple

263 calories 27.2 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 30 gallons (fermentor volume)
Pre Boil Size: 31.5 gallons
Post Boil Size: 30 gallons
Pre Boil Gravity: 1.075 (recipe based estimate)
Post Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 263 calories (Per 12oz)
Carbs: 27.2 g (Per 12oz)
Created: Tuesday April 30th 2024
1.079
1.020
7.8%
0.0
5.1
n/a
38.42
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
40 lb Proximity - Base Malt40 lb Base Malt $ 0.71 / lb
$ 28.40 		37.5 2 44.4%
10 lb Weyermann - Carafoam10 lb Carafoam $ 1.00 / lb
$ 10.02 		34.5 2.2 11.1%
40 lb Avangard - Wheat40 lb Wheat 38.2 2 44.4%
90 lbs / $ 38.42
 
Other Ingredients
Amount Name Cost Type Use Time
216 oz honey Water Agt Mash 1 hr.
1,800 ml maple syrup Flavor Boil 10 min.
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 31.5 gal (126 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 19.5 gal (78 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 40.95 gal (163.8 qt). Suggest reducing strike water volume to 4.8 gal (19.2 qt) and adding 28.95 gal (115.8 qt) sparge/top-off. 33.75 135  
Strike water volume at mash thickness of 1.5 qt/lb 33.75 135  
Mash volume with grains 40.95 163.8  
Grain absorption losses -11.25 -45  
Remaining sparge water volume 9.25 37  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 31.5 126  
Boil off losses -1.5 -6  
Post boil Volume 30 120  
Going into fermentor 30 120  
Total: 43 172
Equipment Profile Used: System Default
"Honey Maple" No Profile Selected beer recipe by Brewer #223898. All Grain, ABV 7.75%, IBU 0, SRM 5.14, Fermentables: ( Base Malt, Carafoam, Wheat) Other: (honey, maple syrup)
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  • Public: Yup, Shared
  • Last Updated: 2024-04-30 16:25 UTC