Golden Ale - Beer Recipe - Brewer's Friend

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Golden Ale

132 calories 13.8 g 330 ml
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Beer Stats
Method: All Grain
Style: British Golden Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27.5 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Rating:
5.00 (1 Review)

Calories: 132 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Monday April 29th 2024
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Golden Ale

by Wolf Pack Brewing

OG: 1.051 FG: 1.013 ABV: 4.9% IBU: 41

Golden Ale

by Wolf Pack Brewing

OG: 1.051 FG: 1.013 ABV: 4.9% IBU: 41

1.043
1.011
4.3%
36.9
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Pale Ale4 kg Pale Ale 39 2.3 100%
4 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Saaz30 g Saaz Hops Pellet 3.5 Boil 70 min 15.25 30%
40 g Saaz40 g Saaz Hops Pellet 3.5 Boil 35 min 16.31 40%
30 g Saaz30 g Saaz Hops Pellet 3.5 Boil 10 min 5.35 30%
100 g / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 12
Mash volume with grains 14.6
Grain absorption losses -4
Remaining sparge water volume (equipment estimates 20.1 L) 20.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.2 L) 27.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 21
Going into fermentor 21
Total: 32.4  
Equipment Profile Used: System Default
"Golden Ale" British Golden Ale beer recipe by Provazek. All Grain, ABV 4.27%, IBU 36.91, SRM 3.63, Fermentables: (Pale Ale) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2024-04-29 20:38 UTC