Mango - Beer Recipe - Brewer's Friend

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Mango

166 calories 16.8 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Sunday April 28th 2024
1.054
1.013
5.3%
0.0
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 kg German - Pale Ale3.3 kg Pale Ale 39 2.3 100%
3.30 kg / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 24.9 L) 34.2
Mash volume with grains (equipment estimates 27.1 L) 36.4
Grain absorption losses -3.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 20.7 L) 30
Boil off losses -5.7
Post boil Volume 15
Volume into fermentor 15
Total: 34.2  
Equipment Profile Used: System Default
"Mango" American Pale Ale beer recipe by Brewer #425891. BIAB, ABV 5.29%, IBU 0, SRM 4.01, Fermentables: (Pale Ale)
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  • Last Updated: 2024-04-28 15:26 UTC