Bien Fría enero/25 40BBL - Beer Recipe - Brewer's Friend

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Bien Fría enero/25 40BBL

216 calories 22.6 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2700 liters (fermentor volume)
Pre Boil Size: 2800 liters
Pre Boil Gravity: 1.068 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Pepo
Calories: 216 calories (Per 330ml)
Carbs: 22.6 g (Per 330ml)
Created: Friday April 26th 2024
1.070
1.018
6.9%
0.0
4.2
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
700 kg American - Pilsner700 kg Pilsner 37 1.8 79.4%
100 kg Bestmalz - BEST Chit Malt100 kg BEST Chit Malt 23 1.4 11.3%
82 kg Flaked Corn82 kg Flaked Corn 40 0.5 9.3%
882 kg / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2705.7 L. Suggest reducing initial water volume to 45.4 L and adding 2660.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 3801.42 L 3219.3
Strike water volume at mash thickness of 3.7 L/kg 3219.3
Mash volume with grains 3801.4
Grain absorption losses -882
Remaining sparge water volume (equipment estimates 369.3 L) 463.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 2705.7 L) 2800
Boil off losses -5.7
Post boil Volume 2700
Going into fermentor 2700
Total: 3682.9  
Equipment Profile Used: System Default
"Bien Fría enero/25 40BBL" No Profile Selected beer recipe by Pepo. All Grain, ABV 6.9%, IBU 0, SRM 4.16, Fermentables: (Pilsner, BEST Chit Malt, Flaked Corn)
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  • Last Updated: 2025-01-29 19:56 UTC