Arigato 21/12/24 - Beer Recipe - Brewer's Friend

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Arigato 21/12/24

119 calories 12.5 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2700 liters (fermentor volume)
Pre Boil Size: 2800 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Pepo
Calories: 119 calories (Per 330ml)
Carbs: 12.5 g (Per 330ml)
Created: Friday April 26th 2024
1.039
1.010
3.8%
0.0
2.9
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
425 kg American - Pilsner425 kg Pilsner 37 1.8 85.9%
25 kg Bestmalz - BEST Chit Malt25 kg BEST Chit Malt 23 1.4 5.1%
45 kg Briess - Brewers Brown Rice Flakes45 kg Brewers Brown Rice Flakes 27.6 1 9.1%
495 kg / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2705.7 L. Suggest reducing initial water volume to 45.4 L and adding 2660.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 2133.45 L 1806.8
Strike water volume at mash thickness of 3.7 L/kg 1806.8
Mash volume with grains 2133.5
Grain absorption losses -495
Remaining sparge water volume (equipment estimates 1394.9 L) 1489.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 2705.7 L) 2800
Boil off losses -5.7
Post boil Volume 2700
Going into fermentor 2700
Total: 3295.9  
Equipment Profile Used: System Default
"Arigato 21/12/24" No Profile Selected beer recipe by Pepo. All Grain, ABV 3.84%, IBU 0, SRM 2.88, Fermentables: (Pilsner, BEST Chit Malt, Brewers Brown Rice Flakes)
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  • Public: Yup, Shared
  • Last Updated: 2024-12-21 20:42 UTC