West Coast
194 calories
18.1 g
12 oz
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 221.5 gal (886 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 209.5 gal (838 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 207 gal (828 qt)
|
175 |
700
|
Strike water volume at mash thickness of 1.75 qt/lb
|
175 |
700
|
Mash volume with grains
|
207 |
828
|
Grain absorption losses
|
-50 |
-200
|
Remaining sparge water volume (equipment estimates 92.86 g | 371.4 qt)
|
101.36 |
405.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
3.89 |
15.6
|
Pre boil volume (equipment estimates 221.5 g | 886 qt)
|
230 |
920
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
220 |
880
|
Going into fermentor
|
220 |
880
|
Total:
|
276.36
|
1105.4
|
Equipment Profile Used: |
System Default |
"West Coast" No Profile Selected beer recipe by Anonymous. All Grain, ABV 6.13%, IBU 0, SRM 5.37, Fermentables: (Pale Ale, Corn Sugar - Dextrose)
Last Updated and Sharing
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- Last Updated: 2024-04-23 15:57 UTC