Galaxy Smasher - Beer Recipe - Brewer's Friend

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Galaxy Smasher

158 calories 16.4 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Saturday April 20th 2024
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by loud brewing

OG: 1.050 FG: 1.014 ABV: 4.8% IBU: 40

1.048
1.012
4.7%
45.8
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Proximity - Base Malt10 lb Base Malt 37.5 2 100%
10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Galaxy0.25 oz Galaxy Hops Pellet 15.7 Boil 60 min 15.83 10%
0.25 oz Galaxy0.25 oz Galaxy Hops Pellet 15.7 Boil 30 min 12.16 10%
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 15.7 Boil 10 min 11.48 20%
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 15.7 Boil 5 min 6.31 20%
1 oz Galaxy1 oz Galaxy Hops Pellet 15.7 Boil 0 min 40%
2.50 oz / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.59 g | 34.4 qt) 9.5 38  
Mash volume with grains (equipment estimates 9.39 g | 37.6 qt) 10.3 41.2  
Grain absorption losses -1.25 -5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.09 g | 28.4 qt) 8 32  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 9.5 38
Equipment Profile Used: System Default
"Galaxy Smasher" American Pale Ale beer recipe by Zach S. BIAB, ABV 4.7%, IBU 45.78, SRM 3.62, Fermentables: (Base Malt) Hops: (Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2024-04-20 18:54 UTC