sugar additions 5BBL
0 calories
0 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
0.30 kg |
Cane Sugar0.3 kg Cane Sugar - (late fermenter addition) |
|
46 |
0 |
100% |
0.30 kg / £ 0.00
|
Target Water Profile
Halling Water
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 870.7 L. Suggest reducing initial water volume to 45.4 L and adding 825.3 L sparge/top-off.
|
|
Strike water volume at mash thickness of 3 L/kg
|
|
Mash volume with grains
|
|
Remaining sparge water volume (equipment estimates 871.6 L)
|
901.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 870.7 L)
|
901 |
Boil off losses
|
-5.7 |
Post boil Volume (equipment estimates 865 L)
|
891 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 891 L)
|
865 |
Total:
|
901.9
|
Equipment Profile Used: |
System Default |
"sugar additions 5BBL" No Profile Selected beer recipe by Calvin Gear. All Grain, ABV 0%, IBU 0, SRM 0, Fermentables: (Cane Sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-07 16:42 UTC