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Multimetr

181 calories 16.4 g 330 ml
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Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 13.0 °P (recipe based estimate)
Post Boil Gravity: 14.6 °P (recipe based estimate)
Efficiency: 60% (brew house)
Hop Utilization: 96%
Calories: 181 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Sunday April 14th 2024
14.6 °P
2.9 °P
6.3%
61.1
7.6
n/a
381.12
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.66 kg German - Floor-Malted Bohemian Pilsner4.66 kg Floor-Malted Bohemian Pilsner Kč 32.00 / kg
Kč 149.12
38 1.8 93.4%
30 g Weyermann - CaraAroma30 g CaraAroma Kč 0.00 / kg
Kč 0.00
36 140 0.6%
300 g Weyermann - CaraAmber300 g CaraAmber 37 27 6%
4,990 g / Kč 149.12
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Ariana20 g Ariana Hops Pellet 9.6 Boil 60 min 28.55 36.4%
20 g Ariana20 g Ariana Hops Pellet 9.6 Boil 30 min 21.94 36.4%
15 g Ariana15 g Ariana Hops Pellet 9.6 Boil 15 min 10.62 27.3%
55 g / Kč 0.00
 
Yeast
White Labs - WLP521 Hornindal Kveik Ale Yeast
Amount:
1 Each
Cost:
Kč 232.00 / each
Kč 232.00
Attenuation (avg):
79%
Flocculation:
High
Optimum Temp:
22 - 37 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 233 B cells required
Kč 232.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Infusion 66 °C 66 °C 60 min
5 L Strike 80 °C 80 °C 15 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 15 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15
Mash volume with grains 18.3
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 12.9 L) 8.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 22 L) 18
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 16
Going into fermentor 16
Total: 23.9  
Equipment Profile Used: System Default
 
Notes

Lighter IPA for spring.

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  • Public: Yup, Shared
  • Last Updated: 2024-04-14 08:53 UTC