seltzer 3.5bbl - Beer Recipe - Brewer's Friend

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seltzer 3.5bbl

120 calories 5.7 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 110 gallons (fermentor volume)
Pre Boil Size: 110 gallons
Post Boil Size: 110 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 120 calories (Per 12oz)
Carbs: 5.7 g (Per 12oz)
Created: Tuesday April 9th 2024
1.038
1.000
5.0%
0.0
0.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 lb Corn Sugar - Dextrose100 lb Corn Sugar - Dextrose 42 0.5 100%
100 lbs / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 111.5 gal (446 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 99.5 gal (398 qt) sparge/top-off.    
Boil water added to kettle (equipment estimates 103.72 g | 414.9 qt) 102.22 408.9  
Volume increase from sugar/extract (early additions) 7.78 31.1  
Pre boil volume (equipment estimates 111.5 g | 446 qt) 110 440  
Boil off losses -1.5 -6  
Post boil volume 110 440  
Going into fermentor 110 440  
Total: 102.22 408.9
Equipment Profile Used: System Default
"seltzer 3.5bbl" No Profile Selected beer recipe by DanetheBrewer. Extract, ABV 5.01%, IBU 0, SRM 0.87, Fermentables: (Corn Sugar - Dextrose)
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  • Last Updated: 2024-04-09 21:09 UTC