Lauren and Guy's On the Fly #1 - Beer Recipe - Brewer's Friend

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Lauren and Guy's On the Fly #1

253 calories 26 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.57 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 253 calories (Per 12oz)
Carbs: 26 g (Per 12oz)
Created: Monday April 8th 2024
1.076
1.019
7.5%
42.9
15.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 lb Weyermann - Bohemian Pilsner Malt2.5 lb Bohemian Pilsner Malt 36.8 2.43 83.3%
0.50 lb German - CaraMunich II0.5 lb CaraMunich II 34 46 16.7%
3 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Saaz0.5 oz Saaz Hops Leaf/Whole 3.5 Boil 60 min 36.29 28.6%
0.25 oz Saaz0.25 oz Saaz Hops Leaf/Whole 3.5 Boil 10 min 6.58 14.3%
1 oz Saaz1 oz Saaz Hops Leaf/Whole 3.5 Boil 0 min 57.1%
1.75 oz / $ 0.00
 
Yeast
Lallemand - LALBREW® KÖLN KÖLSCH KOLSCH STYLE ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
59 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 24 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 2.94 g | 11.8 qt) 2.95 11.8  
Mash volume with grains (equipment estimates 2.94 g | 11.8 qt) 3.19 12.7  
Grain absorption losses (steeping) -0.38 -1.5  
Pre boil volume 2.57 10.3  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.07 -0.3  
Post boil volume 1 4  
Going into fermentor 1 4  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 2.95 11.8
Equipment Profile Used: System Default
"Lauren and Guy's On the Fly #1" No Profile Selected beer recipe by Brewer #377928. Extract, ABV 7.51%, IBU 42.87, SRM 15.05, Fermentables: (Bohemian Pilsner Malt, CaraMunich II) Hops: (Saaz)
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  • Last Updated: 2024-04-08 18:50 UTC