Black Lager - Beer Recipe - Brewer's Friend

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Black Lager

138 calories 14.1 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30.68 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 65% (brew house)
Source: JORDI
Hop Utilization: 99%
Calories: 138 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Sunday April 7th 2024
1.045
1.011
4.4%
0.0
19.9
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
5 kg United Kingdom - Lager5 kg Lager 38 2.24 90.9%
250 g German - Melanoidin250 g Melanoidin 37 65.22 4.5%
100 g American - Chocolate100 g Chocolate 29 932.5 1.8%
150 g American - Carapils (Dextrine Malt)150 g Carapils (Dextrine Malt) 33 3.31 2.7%
5,500 g / 0.00 €
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
AQUAREL
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 0 100 0 80
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 20.1
Mash volume with grains 23.7
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 17 L) 17
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.7 L) 30.7
Boil off losses -5.7
Post boil Volume 25
Going into fermentor 25
Total: 37.1  
Equipment Profile Used: System Default
"Black Lager" No Profile Selected beer recipe by JORDI. All Grain, ABV 4.42%, IBU 0, SRM 19.85, Fermentables: (Lager, Melanoidin, Chocolate, Carapils (Dextrine Malt))
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  • Public: Yup, Shared
  • Last Updated: 2024-08-25 08:42 UTC