보령 꿀술 24.04.02
264 calories
13.7 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5.40 kg |
Honey5.4 kg Honey |
|
35 |
2 |
100% |
5.40 kg / $ 0.00
|
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Liters |
Boil water added to kettle (equipment estimates 19.9 L)
|
14.2 |
Volume increase from sugar/extract (early additions)
|
3.8 |
Pre boil volume (equipment estimates 23.7 L)
|
18 |
Boil off losses
|
-5.7 |
Post boil volume
|
18 |
Going into fermentor
|
18 |
Total:
|
14.2
|
Equipment Profile Used: |
System Default |
"보령 꿀술 24.04.02" Dry Mead beer recipe by JayRiddle. Extract, ABV 11.27%, IBU 0, SRM 4.5, Fermentables: (Honey)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-02 12:10 UTC