보령 꿀술 24.04.02 - Beer Recipe - Brewer's Friend

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보령 꿀술 24.04.02

264 calories 13.7 g 330 ml
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Beer Stats
Method: Extract
Style: Dry Mead
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.088 (recipe based estimate)
Post Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 264 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Tuesday April 2nd 2024
1.088
1.002
11.3%
0.0
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.40 kg Honey5.4 kg Honey 35 2 100%
5.40 kg / $ 0.00
 
Yeast
Mangrove Jack - Mead M05
Amount:
1 Each
Cost:
Attenuation (avg):
97.5%
Flocculation:
Med-High
Optimum Temp:
15 - 30 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 133 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 19.9 L) 14.2
Volume increase from sugar/extract (early additions) 3.8
Pre boil volume (equipment estimates 23.7 L) 18
Boil off losses -5.7
Post boil volume 18
Going into fermentor 18
Total: 14.2  
Equipment Profile Used: System Default
"보령 꿀술 24.04.02" Dry Mead beer recipe by JayRiddle. Extract, ABV 11.27%, IBU 0, SRM 4.5, Fermentables: (Honey)
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  • Public: Yup, Shared
  • Last Updated: 2024-04-02 12:10 UTC