Modelo Negra Clone - Beer Recipe - Brewer's Friend

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Modelo Negra Clone

178 calories 18.1 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 8.6 gallons
Pre Boil Gravity: 1.013 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Monday April 1st 2024
1.054
1.013
5.3%
0.0
10.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13.36 lb Muntons - Maris Otter Liquid Malt Extract (LME)13.36 lb Maris Otter Liquid Malt Extract (LME) - (late boil kettle addition) 36 4.7 74.6%
13.36 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
3.03 lb American - Vienna3.03 lb Vienna 35 4 16.9%
12.12 oz Crisp Malting - Caramalt12.12 oz Caramalt 37 12 4.2%
12.12 oz United Kingdom - Coffee Malt12.12 oz Coffee Malt 36 150 4.2%
0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.5 gal (50 qt). Suggest reducing initial water volume to 10.88 gal (43.52 qt) and adding 0.5 gal (2 qt) sparge/top-off.    
Heat water added to kettle (equipment estimates 11.95 g | 47.8 qt) 9.17 36.7  
Mash volume with grains (equipment estimates 11.95 g | 47.8 qt) 9.53 38.1  
Grain absorption losses (steeping) -0.57 -2.3  
Pre boil volume (equipment estimates 11.38 g | 45.5 qt) 8.6 34.4  
Volume increase from sugar/extract (late additions) 1.12 4.5  
Boil off losses -1.5 -6  
Post boil volume 11 44  
Going into fermentor 11 44  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 9.17 36.7
Equipment Profile Used: System Default
"Modelo Negra Clone" No Profile Selected beer recipe by Brewer #409804. Extract, ABV 5.31%, IBU 0, SRM 10.82, Fermentables: (Maris Otter Liquid Malt Extract (LME)) Steeping Grains: (Vienna, Caramalt, Coffee Malt)
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  • Last Updated: 2024-04-01 07:07 UTC