blackberry Cider
186 calories
15.5 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
41 lb |
US - Apple juice41 lb Apple juice |
$ 7.18 / gal
$ 294.38 |
5.8 |
1 |
97.6% |
1 lb |
Brown Sugar1 lb Brown Sugar |
|
45 |
15 |
2.4% |
42 lbs / $ 294.38
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2,500 ml |
blackberry juice
|
|
Spice |
Boil |
1 min. |
1 tsp |
Acid blend
|
$ 1.00 / oz
$ 0.17 |
Spice |
Boil |
0 min. |
8 oz |
our time concentrate
|
|
Flavor |
Boil |
0 min. |
$ 0.17
|
Priming
Method: co2
Amount: 12.28 psi
Temp: 37 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Well water
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Boil water added to kettle (equipment estimates 0.28 g | 1.1 qt)
|
0.25 |
1
|
Volume increase from sugar/extract (early additions)
|
4.75 |
19
|
Pre boil volume (equipment estimates 5.03 g | 20.1 qt)
|
5 |
20
|
Boil off losses
|
-0.03 |
-0.1
|
Post boil volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
0.25
|
1
|
Equipment Profile Used: |
System Default |
"blackberry Cider" No Profile Selected beer recipe by Oxcart. Extract, ABV 6.23%, IBU 0, SRM 7.83, Fermentables: ( Apple juice, Brown Sugar) Other: (blackberry juice, Acid blend, our time concentrate)
Last Updated and Sharing
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- Last Updated: 2024-03-31 12:09 UTC