GS Cashemere SMaSH
149 calories
15.9 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3 kg |
Joe White - Traditional Ale3 kg Traditional Ale |
$ 0.00 / kg
$ 0.00 |
35 |
2.81 |
60.2% |
1.50 kg |
German - CaraMunich II1.5 kg CaraMunich II |
|
34 |
46 |
30.1% |
487 g |
Simpsons - Crystal Light487 g Crystal Light |
|
33.1 |
38.03 |
9.8% |
4.99 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Cashmere40 g Cashmere Hops |
$ 0.10 / g
$ 4.00 |
Pellet |
8.3 |
Boil
|
0 min |
|
40% |
30 g |
Cashmere30 g Cashmere Hops |
$ 0.10 / g
$ 3.00 |
Pellet |
8.3 |
Boil
|
0 min |
|
30% |
30 g |
Cashmere30 g Cashmere Hops |
$ 0.10 / g
$ 3.00 |
Pellet |
8.3 |
Boil
|
0 min |
|
30% |
100 g
/ $ 10.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Cashmere (Pellet) 100 g Cashmere (Pellet) Hops |
$ 0.10 / g
$ 10.00 |
0 |
100% |
100 g
/ $ 10.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
18.2 |
Mash volume with grains
|
21.5 |
Grain absorption losses
|
-5 |
Remaining sparge water volume (equipment estimates 16.9 L)
|
15.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 29.2 L)
|
28 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
23 |
Going into fermentor
|
23 |
Total:
|
33.9
|
Equipment Profile Used: |
System Default |
"GS Cashemere SMaSH" Best Bitter beer recipe by Golden Shepherd. All Grain, ABV 4.37%, IBU 0, SRM 17.03, Fermentables: (Traditional Ale, CaraMunich II, Crystal Light) Hops: (Cashmere)
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- Last Updated: 2024-03-30 04:36 UTC