Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

225 calories 22.5 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 225 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)
Created: Sunday March 24th 2024
1.068
1.016
6.8%
94.5
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Great Western - Premium 2-Row12 lb Premium 2-Row 37 2 88.9%
1 lb Briess - Caramel Malt - 10L1 lb Caramel Malt - 10L 35.4 10 7.4%
0.50 lb Briess - Carapils Malt0.5 lb Carapils Malt 34.5 1.5 3.7%
13.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mosaic1 oz Mosaic Hops Pellet 10.6 Boil 75 min 38.39 25%
1 oz Azacca1 oz Azacca Hops Pellet 12 Boil 35 min 34.46 25%
1 oz Citra1 oz Citra Hops Pellet 12.6 Boil 15 min 21.67 25%
1 oz Citra1 oz Citra Hops Leaf/Whole 12.6 Dry Hop 14 days 25%
4 oz / $ 0.00
 
Yeast
Imperial Yeast - A24 Dry Hop
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 121 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.91 23.6  
Mash volume with grains 6.99 27.9  
Grain absorption losses -1.69 -6.8  
Remaining sparge water volume (equipment estimates 3.14 g | 12.6 qt) 3.53 14.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.44 37.8
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #421470. All Grain, ABV 6.76%, IBU 94.52, SRM 5.28, Fermentables: (Premium 2-Row, Caramel Malt - 10L, Carapils Malt) Hops: (Mosaic, Azacca, Citra)
Last Updated and Sharing
 
65
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-03-24 23:20 UTC