Tasmanian IPA clone
242 calories
24.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.10 oz |
Galaxy0.1 oz Galaxy Hops |
|
Pellet |
15.4 |
Boil
|
60 min |
36.91 |
25% |
0.15 oz |
Galaxy0.15 oz Galaxy Hops |
|
Pellet |
15.4 |
Boil
|
15 min |
27.47 |
37.5% |
0.15 oz |
Galaxy0.15 oz Galaxy Hops |
|
Pellet |
15.4 |
Dry Hop
|
5 days |
|
37.5% |
0.40 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.40 oz |
Galaxy (Pellet) 0.39999999908503 oz Galaxy (Pellet) Hops |
|
64.38 |
100% |
0.40 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
0.8 gal |
|
Sparge |
-- |
151 °F |
75 min |
Starting Mash Thickness:
1.25 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
0.86 |
3.4
|
Mash volume with grains
|
1.08 |
4.3
|
Grain absorption losses
|
-0.34 |
-1.4
|
Remaining sparge water volume (equipment estimates 2.23 g | 8.9 qt)
|
2.72 |
10.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.02 |
0.1
|
Pre boil volume (equipment estimates 2.51 g | 10 qt)
|
3 |
12
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.01 |
-0
|
Post boil Volume
|
1 |
4
|
Going into fermentor
|
1 |
4
|
Total:
|
3.58
|
14.3
|
Equipment Profile Used: |
System Default |
"Tasmanian IPA clone" American IPA beer recipe by Pretty Okay. All Grain, ABV 7.14%, IBU 64.38, SRM 4.55, Fermentables: (Pale 2-Row, Corn Sugar - Dextrose) Hops: (Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-07-10 18:33 UTC