Hell on Wheels - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Hell on Wheels

172 calories 17.8 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: Munich Helles
Boil Time: 90 min
Batch Size: 6.5 gallons (ending kettle volume)
Pre Boil Size: 9.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (ending kettle)
Hop Utilization: 98%
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Friday March 22nd 2024
1.052
1.013
5.1%
16.4
5.0
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 lb Avangard - Pilsner8.5 lb Pilsner 37.3 1.7 70.8%
8 oz German - Melanoidin8 oz Melanoidin 37 25 4.2%
3 lb Avangard - Vienna3 lb Vienna 37.7 3.5 25%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Saaz1 oz Saaz Hops Pellet 2.2 First Wort 0 min 8.46 33.3%
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 1.8 Boil 20 min 3.56 33.3%
1 oz Saaz1 oz Saaz Hops Pellet 2.2 Boil 20 min 4.35 33.3%
3 oz / $ 0.00
 
Yeast
White Labs - Munich Helles Yeast WLP860
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Medium
Optimum Temp:
48 - 52 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 111 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Distilled
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 12.21 gal (48.84 qt). Suggest reducing initial water volume to 11.04 gal (44.16 qt) and adding 0.21 gal (0.84 qt) sparge/top-off. 11.25 45  
Total strike volume 11.25 45  
Mash volume with grains 12.21 48.8  
Grain absorption losses -1.5 -6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.86 g | 35.5 qt) 9.5 38  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil volume (equipment estimates 7.14 g | 28.6 qt) 6.5 26  
Estimated amount in fermentor 6.5 26  
Total: 11.25 45
Equipment Profile Used: System Default
"Hell on Wheels" Munich Helles beer recipe by Poletrain. BIAB, ABV 5.1%, IBU 16.37, SRM 4.96, Fermentables: (Pilsner, Melanoidin, Vienna) Hops: (Saaz, Hallertau Mittelfruh)
Last Updated and Sharing
 
166
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-04-05 13:56 UTC