Spring vleaner - Beer Recipe - Brewer's Friend

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Spring vleaner

179 calories 15.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 75 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 179 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Wednesday March 20th 2024
1.059
1.010
6.4%
19.9
13.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Maris Otter Pale5 kg Maris Otter Pale 38 3.75 78.1%
1.20 kg United Kingdom - Amber1.2 kg Amber 32 27 18.7%
0.20 kg German - CaraAroma0.2 kg CaraAroma 34 130 3.1%
6.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Saphir50 g Saphir Hops Leaf/Whole 4.25 Boil 70 min 19.92 100%
50 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 127 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
40 L Infusion 70 °C 65 °C 120 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 23.4
Mash volume with grains 27.6
Grain absorption losses -6.4
Remaining sparge water volume (equipment estimates 16.3 L) 12.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 32.4 L) 28.4
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 25
Going into fermentor 25
Total: 35.7  
Equipment Profile Used: System Default
"Spring vleaner" American Amber Ale beer recipe by Anonymous. All Grain, ABV 6.44%, IBU 19.92, SRM 13.85, Fermentables: (Maris Otter Pale, Amber, CaraAroma) Hops: (Saphir)
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  • Public: Yup, Shared
  • Last Updated: 2024-03-20 18:20 UTC