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Awesome Recipe

55 calories 6.6 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2000 liters (fermentor volume)
Pre Boil Size: 2000 liters
Post Boil Size: 2000 liters
Pre Boil Gravity: 1.018 (recipe based estimate)
Post Boil Gravity: 1.018 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 55 calories (Per 330ml)
Carbs: 6.6 g (Per 330ml)
Created: Monday March 18th 2024
1.018
1.006
1.5%
0.0
0.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
600 kg Grape600 kg Grape 7.15 0 100%
600 kg / 0.00
 
Yeast
Lallemand - Lalvin EC-1118
Amount:
1 Each
Cost:
Attenuation (avg):
65%
Flocculation:
High
Optimum Temp:
15 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 3206 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2005.7 L. Suggest reducing initial water volume to 45.4 L and adding 1960.3 L sparge/top-off.  
Boil water added to kettle (equipment estimates 1441.5 L) 1435.8
Volume increase from sugar/extract (early additions) 564.2
Pre boil volume (equipment estimates 2005.7 L) 2000
Boil off losses -5.7
Post boil volume 2000
Going into fermentor 2000
Total: 1435.8  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. Extract, ABV 1.53%, IBU 0, SRM 0, Fermentables: (Grape)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2024-03-18 11:25 UTC