Awesome Recipe** next brew - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe** next brew

152 calories 16.1 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Light American Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.52 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Source: C1 Brewing and Co
Calories: 152 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)
Created: Sunday March 17th 2024
Similar Recipes

Margarita Sour

by cgeorge

OG: 1.042 FG: 1.010 ABV: 4.2% IBU: 12

1.046
1.012
4.5%
10.7
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Briess - Brewers Malt 2-Row7 lb Brewers Malt 2-Row 37 1.8 80%
1.75 lb Flaked Rice1.75 lb Flaked Rice 40 0.5 20%
8.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.55 oz Hopsteiner - Mt Hood0.55 oz Mt Hood Hops Pellet 4.5 Boil 60 min 10.73 100%
0.55 oz / $ 0.00
Priming
Method: sucrose       Amount: 4.8 oz       Temp: 68 °F       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
spring water from Walmart
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 3.83 15.3  
Mash volume with grains 4.53 18.1  
Grain absorption losses -1.09 -4.4  
Remaining sparge water volume 4.04 16.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 6.52 26.1  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 7.86 31.5
Equipment Profile Used: System Default
 
Notes

American Light Lager with strawberry and lime added during fermentation.

Fermentation for 1 - 2 weeks

Transfer to secondary and add fruit - 7lbs total. (thinking 5 lbs strawberry and 2 lime)? leave for 5 - 7 days.

bottle and let carb.

placed into a fridge after 1 week.

Do not used distilled water

add 1 teaspoon of gypsum 30 mins into the boil


1/2 teaspoon of yeast nutrient with the yeast

Last Updated and Sharing
 
90
Views
5
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-03-23 19:41 UTC