Smoked Porter [May] - Beer Recipe - Brewer's Friend

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Smoked Porter [May]

182 calories 19 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 8 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 182 calories (Per 330ml)
Carbs: 19 g (Per 330ml)
Created: Friday March 15th 2024
1.059
1.015
5.8%
0.0
32.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
400 g Bestmalz - BEST Smoked400 g BEST Smoked 35.4 2.5 28.6%
850 g Barrett Burston - Ale Malt850 g Ale Malt 36.8 2.8 60.7%
50 g Thomas Fawcett - Chocolate Malt50 g Chocolate Malt 32.2 420 3.6%
60 g Joe White - Roasted Barley60 g Roasted Barley 29.9 475 4.3%
40 g German - Dark Wheat40 g Dark Wheat 39 6.5 2.9%
1,400 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 13 L) 10.3
Mash volume with grains (equipment estimates 13.9 L) 11.2
Grain absorption losses -1.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.7 L) 8
Boil off losses -5.7
Post boil Volume 5
Volume into fermentor 5
Total: 10.3  
Equipment Profile Used: System Default
"Smoked Porter [May]" No Profile Selected beer recipe by Brewer #400114. BIAB, ABV 5.8%, IBU 0, SRM 32.35, Fermentables: (BEST Smoked, Ale Malt, Chocolate Malt, Roasted Barley, Dark Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2024-03-15 00:08 UTC