Fidens Base
262 calories
26.4 g
12 oz
Target Water Profile
Absopure Purified Drinking Water
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
156 °F |
-- |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 8.06 g | 32.3 qt)
|
9.31 |
37.3
|
Mash volume with grains (equipment estimates 8.06 g | 32.3 qt)
|
10.79 |
43.2
|
Grain absorption losses (steeping)
|
-2.31 |
-9.3
|
Pre boil volume (equipment estimates 5.75 g | 23 qt)
|
7 |
28
|
Boil off losses
|
-0.75 |
-3
|
Post boil volume (equipment estimates 5 g | 20 qt)
|
6.5 |
26
|
Going into fermentor (equipment estimates 6.5 g | 26 qt)
|
5 |
20
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
9.31
|
37.3
|
Equipment Profile Used: |
System Default |
"Fidens Base" Specialty IPA: New England IPA beer recipe by Germainium. Extract, ABV 7.79%, IBU 0, SRM 5.82, Fermentables: ( Standard 2-Row, Brewers Oat Flakes / Flaked oats, Finest Pale Ale Golden Promise, Chit Malt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-14 01:58 UTC