WHITEOUT STOUT
175 calories
17.9 g
12 oz
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 4.37 g | 17.5 qt)
|
3.34 |
13.4
|
Mash volume with grains (equipment estimates 4.75 g | 19 qt)
|
3.72 |
14.9
|
Grain absorption losses
|
-0.59 |
-2.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 3.53 g | 14.1 qt)
|
2.5 |
10
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.03 |
-0.1
|
Post boil Volume
|
2 |
8
|
Volume into fermentor
|
2 |
8
|
Total:
|
3.34
|
13.4
|
Equipment Profile Used: |
System Default |
"WHITEOUT STOUT" Sweet Stout beer recipe by Brewer #420895. BIAB, ABV 5.24%, IBU 27.63, SRM 8.91, Fermentables: (Standard 2-Row, White Wheat, Crystal Light , Flaked Oats, Flaked Barley (harraway's), Rice Hulls) Hops: (Fuggle)
Last Updated and Sharing
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- Last Updated: 2024-05-23 03:26 UTC