420 beer id7 hop hash - Beer Recipe - Brewer's Friend

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420 beer id7 hop hash

284 calories 25.9 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 44 gallons (ending kettle volume)
Pre Boil Size: 48 gallons
Pre Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 90% (steeping grains only)
Source: Justin Lambert
Calories: 284 calories (Per 12oz)
Carbs: 25.9 g (Per 12oz)
Created: Tuesday February 27th 2024
1.086
1.017
9.1%
24.5
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
55 lb Simpsons - Finest Pale Ale Golden Promise55 lb Finest Pale Ale Golden Promise 37 2.4 46.3%
13.70 lb Simpsons - Golden Naked Oats13.7 lb Golden Naked Oats 27 7 11.5%
5 lb American - White Wheat5 lb White Wheat 40 2.8 4.2%
45 lb Weyermann - Pilsner45 lb Pilsner 36 1.5 37.9%
118.70 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 oz Artisan - US Eureka16 oz US Eureka Hops Pellet 18 Whirlpool at 170 °F 20 min 14.22 50%
16 oz Chinook16 oz Chinook Hops Leaf/Whole 13 Whirlpool at 170 °F 20 min 10.27 50%
32 oz / $ 0.00
 
Yeast
Imperial Yeast - A38 Juice
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1205 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 45.5 gal (182 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 33.5 gal (134 qt) sparge/top-off.    
Water added to kettle 62.84 251.4  
Grain absorption losses (steep / mash) -14.84 -59.4  
Pre boil volume (equipment estimates 45.5 g | 182 qt) 48 192  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 46.5 g | 186 qt) 44 176  
Hops absorption losses (whirlpool, hop stand) -1.2 -4.8  
Estimated amount in fermentor 42.8 171.2  
Total: 62.84 251.4
Equipment Profile Used: System Default
"420 beer id7 hop hash" No Profile Selected beer recipe by Justin Lambert. Extract, ABV 9.07%, IBU 24.49, SRM 5.69, Fermentables: (Finest Pale Ale Golden Promise, Golden Naked Oats, White Wheat, Pilsner) Hops: (US Eureka, Chinook)
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  • Last Updated: 2024-04-03 22:17 UTC