Noble IPA - Beer Recipe - Brewer's Friend

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Noble IPA

217 calories 19.2 g 16 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.15 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 60% (brew house)
Source: St. Brigid Brewing
Hop Utilization: 96%
Calories: 217 calories (Per 16oz)
Carbs: 19.2 g (Per 16oz)
Created: Tuesday February 27th 2024
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1.066
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n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb German - Pilsner8 lb Pilsner 38 1.6 50%
7 lb Weyermann - Munich Type I7 lb Munich Type I 38 6 43.8%
1 lb Weyermann - CaraWheat1 lb CaraWheat 31 45 6.3%
16 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Perle2 oz Perle Hops Pellet 8.2 Boil 60 min 54.19 28.6%
2 oz Saaz2 oz Saaz Hops Pellet 3.5 Boil 15 min 11.48 28.6%
2 oz Saaz2 oz Saaz Hops Pellet 3.5 Dry Hop 4 days 28.6%
1 oz Perle1 oz Perle Hops Pellet 8.2 Dry Hop 4 days 14.3%
7 oz / $ 0.00
 
Yeast
Fermentis - Safale - German Ale Yeast K-97
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 118 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 5 0 90 250 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.16 gal Strike 167 °F 152 °F 60 min
Starting Mash Thickness: 1.1 qt/lb
Starting Grain Temp: 70 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.1 qt/lb 4.4 17.6  
Mash volume with grains 5.68 22.7  
Grain absorption losses -2 -8  
Remaining sparge water volume 5 20  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 7.15 28.6  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.4 37.6
Equipment Profile Used: System Default
"Noble IPA" American IPA beer recipe by St. Brigid Brewing. All Grain, ABV 7.08%, IBU 65.67, SRM 10.89, Fermentables: (Pilsner, Munich Type I, CaraWheat) Hops: (Perle, Saaz)
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  • Last Updated: 2024-07-18 20:06 UTC