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Awesome Recipe

132 calories 13.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Traditional Bock
Boil Time: 60 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 560 liters
Post Boil Size: 520 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 132 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Monday February 26th 2024
1.043
1.011
4.3%
0.0
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
85 kg Finland - Organic Pilsner Malt85 kg Organic Pilsner Malt 36 2 100%
85 kg / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 505.7 L. Suggest reducing initial water volume to 45.4 L and adding 460.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 366.35 L 310.3
Strike water volume at mash thickness of 3.7 L/kg 310.3
Mash volume with grains 366.4
Grain absorption losses -85
Remaining sparge water volume (equipment estimates 281.4 L) 335.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 505.7 L) 560
Boil off losses -5.7
Post boil Volume (equipment estimates 500 L) 520
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 520 L) 500
Total: 645.9  
Equipment Profile Used: System Default
"Awesome Recipe" Traditional Bock beer recipe by Anonymous. All Grain, ABV 4.27%, IBU 0, SRM 3.05, Fermentables: (Organic Pilsner Malt)
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  • Public: Yup, Shared
  • Last Updated: 2024-02-26 14:05 UTC