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Awesome Recipe

197 calories 20.1 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 15.7 °P (recipe based estimate)
Post Boil Gravity: 15.7 °P (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 197 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)
Created: Tuesday February 20th 2024
15.7 °P
4.0 °P
6.4%
33.3
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Bestmalz - BEST Pilsen5 kg BEST Pilsen 37 1.9 61.7%
1.50 kg Weyermann - Pale Wheat1.5 kg Pale Wheat 36 2 18.5%
1.50 kg Flaked Oats1.5 kg Flaked Oats 33 2.2 18.5%
0.10 kg Cane Sugar0.1 kg Cane Sugar 46 0 1.2%
8.10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 g Apollo16 g Apollo Hops Leaf/Whole 12.8 Boil 10 min 6.03 12.1%
16 g Apollo16 g Apollo Hops Leaf/Whole 9.6 Boil 10 min 4.53 12.1%
20 g Apollo20 g Apollo Hops Leaf/Whole 12.8 Whirlpool 0 min 5.12 15.2%
20 g Apollo20 g Apollo Hops Leaf/Whole 8 Whirlpool 0 min 3.2 15.2%
20 g Apollo20 g Apollo Hops Leaf/Whole 12.8 Whirlpool 0 min 5.12 15.2%
20 g Apollo20 g Apollo Hops Leaf/Whole 10.8 Whirlpool 0 min 4.32 15.2%
20 g Apollo20 g Apollo Hops Leaf/Whole 12.4 Whirlpool 0 min 4.96 15.2%
132 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 29.2
Mash volume with grains 34.5
Grain absorption losses -8
Remaining sparge water volume (equipment estimates 11 L) 4.6
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.1
Pre boil volume (equipment estimates 31.4 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 25.5
Hops absorption losses (whirlpool, hop stand) -0.5
Going into fermentor 25
Total: 33.8  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by pito. All Grain, ABV 6.36%, IBU 33.28, SRM 4.67, Fermentables: (BEST Pilsen, Pale Wheat, Flaked Oats, Cane Sugar) Hops: (Apollo)
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  • Public: Yup, Shared
  • Last Updated: 2024-02-20 08:29 UTC