Noel BJ Grand Cru clone (backup) - Beer Recipe - Brewer's Friend

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Noel BJ Grand Cru clone (backup)

354 calories 34.2 g 12 oz
Beer Stats
Method: All Grain
Style: grand cru
Boil Time: 90 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.092 (recipe based estimate)
Post Boil Gravity: 1.106 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Sean
Calories: 354 calories (Per 12oz)
Carbs: 34.2 g (Per 12oz)
Created: Friday February 16th 2024
1.106
1.024
10.7%
0.0
11.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb BE - Pale Ale13 lb Pale Ale 38 3.4 70.3%
2.50 lb American - Caramel / Crystal 20L2.5 lb Caramel / Crystal 20L 35 20 13.5%
2 lb Briess - DME Golden Light2 lb DME Golden Light 44.6 4 10.8%
1 lb Cane Sugar1 lb Cane Sugar 46 0 5.4%
18.50 lbs / 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Oak Lodge Water Supply
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.33 qt/lb 5.15 20.6  
Mash volume with grains 6.39 25.6  
Grain absorption losses -1.94 -7.8  
Remaining sparge water volume (equipment estimates 4.31 g | 17.2 qt) 2.81 11.2  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.22 0.9  
Pre boil volume (equipment estimates 7.5 g | 30 qt) 6 24  
Boil off losses -2.25 -9  
Post boil Volume 5.25 21  
Going into fermentor 5.25 21  
Total: 7.96 31.9
Equipment Profile Used: System Default
"Noel BJ Grand Cru clone (backup)" grand cru beer recipe by Sean. All Grain, ABV 10.67%, IBU 0, SRM 11.43, Fermentables: (Pale Ale, Caramel / Crystal 20L, DME Golden Light, Cane Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2024-02-17 20:10 UTC