Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
0.50 kg | Gladfield - Flaked Spelt | 32.2 | 1.7 | 10.9% | |
0.50 kg | Flaked Wheat | 34 | 2 | 10.9% | |
3.50 kg | Ireks - Pilsner Malt | 36 | 1.8 | 76.1% | |
100 g | Gladfield - Dextrose Sugar | 46 | 0 | 2.2% | |
4.60 kg / 0.00 € |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
30 g | Simcoe | Pellet | 10 | Boil | 30 min | 32.23 | 100% | |
30 g / 0.00 € |
Water | Liters |
---|---|
Total strike volume | 29.3 |
Mash volume with grains | 32.3 |
Grain absorption losses | -4.5 |
Mash Lauter Tun losses | -0.9 |
Volume increase from sugar/extract (early additions) | 0.1 |
Pre boil volume (equipment estimates 25.9 L) | 24 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.2 |
Post boil volume (equipment estimates 18.2 L) | 20 |
Estimated amount in fermentor | 20 |
Total: | 29.3 |
Equipment Profile Used: | System Default |