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Awesome Recipe

184 calories 17.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 250 liters (fermentor volume)
Pre Boil Size: 255.7 liters
Post Boil Size: 250 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 184 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Friday February 16th 2024
1.060
1.013
6.2%
0.0
18.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
30 kg German - Pilsner30 kg Pilsner 38 1.6 48.4%
15 kg Munich Malt15 kg Munich Malt 36.8 7.87 24.2%
5 kg Weyermann - Rye Malt5 kg Rye Malt 36 3.7 8.1%
5 kg Castle Malting - Château Crystal5 kg Château Crystal 34.4 60.6 8.1%
2 kg Weyermann - Carafa Special Type 1 2 kg Carafa Special Type 1 29.9 340 3.2%
5 kg Cane Sugar5 kg Cane Sugar 46 0 8.1%
62 kg / $ 0.00
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 255.7 L. Suggest reducing initial water volume to 45.4 L and adding 210.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 245.67 L. Suggest reducing strike water volume to 7.78 L and adding 200.27 L sparge/top-off. 208.1
Strike water volume at mash thickness of 3.7 L/kg 208.1
Mash volume with grains 245.7
Grain absorption losses -57
Remaining sparge water volume 102.5
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 3.1
Pre boil volume 255.7
Boil off losses -5.7
Post boil Volume 250
Going into fermentor 250
Total: 310.5  
Equipment Profile Used: System Default
"Awesome Recipe" American Brown Ale beer recipe by Anonymous. All Grain, ABV 6.19%, IBU 0, SRM 18.41, Fermentables: (Pilsner, Munich Malt, Rye Malt, Château Crystal, Carafa Special Type 1 , Cane Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2024-02-16 14:21 UTC