Dunkelweizen
147 calories
15.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Saaz25 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
30 min |
8.4 |
71.4% |
10 g |
BSG - Cascade10 g Cascade Hops |
|
Leaf/Whole |
8.3 |
Boil
|
60 min |
10.37 |
28.6% |
35 g
/ $ 0.00
|
Yeast
Lallemand - Munich Classic
|
Amount:
|
11 Grams |
Cost:
|
|
Attenuation (custom):
|
76%
|
Flocculation:
|
Low |
Optimum Temp:
|
-8 - -4 °C |
Starter:
|
Yes |
Fermentation Temp:
|
20 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
88 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Ariel
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
6.9 |
Mash volume with grains
|
10 |
Grain absorption losses
|
-4.6 |
Remaining sparge water volume (equipment estimates 25.5 L)
|
27.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.9 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
34
|
Equipment Profile Used: |
System Default |
"Dunkelweizen" Dunkles Weissbier beer recipe by stragetrix. All Grain, ABV 4.83%, IBU 18.77, SRM 11.43, Fermentables: (Wheat Malt, Pale Ale, Special B, Caramelo 30, Black Malt) Hops: (Saaz, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-10 14:31 UTC