Classic American Pilsner - Beer Recipe - Brewer's Friend

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Classic American Pilsner

188 calories 19.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Pre-Prohibition Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: Billy Norris
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created: Friday February 2nd 2024
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Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Briess - Brewers Malt 2-Row8 lb Brewers Malt 2-Row 37 1.8 72.7%
3 lb Flaked Corn3 lb Flaked Corn 40 0.5 27.3%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Yakima Valley Hops - Perle1 oz Perle Hops Pellet 5.1 Boil 60 min 19 28.6%
1 oz Yakima Valley Hops - Perle1 oz Perle Hops Pellet 5.1 Boil 20 min 11.51 28.6%
1.50 oz Hallertau Hersbrucker1.5 oz Hallertau Hersbrucker Hops Pellet 1.4 Boil 5 min 1.56 42.9%
3.50 oz / $ 0.00
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.13 16.5  
Mash volume with grains 5.01 20  
Grain absorption losses -1.38 -5.5  
Remaining sparge water volume 5 20  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.13 g | 28.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.13 -0.5  
Post boil volume (equipment estimates 5.87 g | 23.5 qt) 5.5 22  
Estimated amount in fermentor 5.5 22  
Total: 9.13 36.5
Equipment Profile Used: System Default
"Classic American Pilsner" Pre-Prohibition Lager beer recipe by Billy Norris. All Grain, ABV 5.58%, IBU 32.07, SRM 3.09, Fermentables: (Brewers Malt 2-Row, Flaked Corn) Hops: (Perle, Hallertau Hersbrucker)
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  • Last Updated: 2024-02-08 21:37 UTC