Bourbon Barrel Aged Acer
247 calories
11.6 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
9 lb |
Maple Syrup9 lb Maple Syrup |
|
30 |
35 |
100% |
9 lbs / $ 0.00
|
Target Water Profile
Ridley, Aqua PA - Crum Creek
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Boil water added to kettle (equipment estimates 4.19 g | 16.8 qt)
|
4.69 |
18.8
|
Volume increase from sugar/extract (early additions)
|
0.81 |
3.2
|
Pre boil volume (equipment estimates 5 g | 20 qt)
|
5.5 |
22
|
Boil off losses
|
-1.5 |
-6
|
Post boil volume (equipment estimates 3.5 g | 14 qt)
|
5.5 |
22
|
Going into fermentor (equipment estimates 5.5 g | 22 qt)
|
3.5 |
14
|
Total:
|
4.69
|
18.8
|
Equipment Profile Used: |
System Default |
"Bourbon Barrel Aged Acer" No Profile Selected beer recipe by Brewer #334257. Extract, ABV 10.13%, IBU 0, SRM 32.68, Fermentables: (Maple Syrup)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-29 21:31 UTC