Expensive NEIPA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Expensive NEIPA

233 calories 24.3 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.65 gallons
Post Boil Size: 6.15 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 233 calories (Per 12oz)
Carbs: 24.3 g (Per 12oz)
Created: Saturday January 27th 2024
1.070
1.018
6.9%
0.0
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pilsner10 lb Pilsner 37 1.8 64.5%
2.50 lb Flaked Oats2.5 lb Flaked Oats 33 2.2 16.1%
1 lb Simpsons - Golden Naked Oats1 lb Golden Naked Oats 27 7 6.5%
1 lb American - White Wheat1 lb White Wheat 40 2.8 6.5%
1 lb Canadian - Pale 2-Row1 lb Pale 2-Row - (late mash tun addition) 36 1.75 6.5%
15.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Citra2 oz Citra Hops Pellet 11 Whirlpool 0 min 50%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Whirlpool 0 min 50%
4 oz / $ 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.81 23.3  
Mash volume with grains 7.05 28.2  
Grain absorption losses -1.94 -7.8  
Remaining sparge water volume (equipment estimates 3.53 g | 14.1 qt) 4.03 16.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.15 g | 28.6 qt) 7.65 30.6  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 5.65 g | 22.6 qt) 6.15 24.6  
Hops absorption losses (whirlpool, hop stand) -0.15 -0.6  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6 g | 24 qt) 5.5 22  
Total: 9.84 39.4
Equipment Profile Used: System Default
"Expensive NEIPA" American IPA beer recipe by tom.regier@gmail.com. All Grain, ABV 6.89%, IBU 0, SRM 5.32, Fermentables: (Pilsner, Flaked Oats, Golden Naked Oats, White Wheat, Pale 2-Row) Hops: (Citra, Simcoe)
Last Updated and Sharing
 
141
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-02-01 03:03 UTC